2025 information is not yet available. For reference check out the information from 2024 below:
FRIDAY MENU:
ALL-DAY SNACKS 12:30PM - 5:30PM
- Munchies Station: Individually packaged servings of: Chicago popcorn mix, kettle chips, and pretzels. NF
- Charcuterie Cones: Variety of the finest domestic and imported cheeses, cured meats platter served with olives, pickled vegetables, assorted bread and crackers
LUNCH 1:30PM - 4:30PM
- Sandwich & Salad:
- Crave Salad: crave salad with spring mix, candied walnuts, chèvre & balsamic vinaigrette
orzo pasta, vine ripened tomato, cucumber, roasted peppers, fresh herbs, bok choy & arugula, tossed in basil vinaigrette. NF - SMOKED TURKEY SANDWICH | alfalfa sprouts, tomato, baby kale & herb aioli on toasted ciabatta bread
- ROAST BEEF | bbq slaw & havarti on cranberry wild rice bread
- CHICKEN CAESAR | spinach, herbed crouton crumbles & red pepper caesar dressing on whole grain bread
- MUFFULATTA | salami, ham, provolone, mozzarella & giardiniera olive salad on a round herbed french roll
- MEDITERRANEAN VEGGIE WRAP | hummus, lettuce, tomato, cucumber, red onion, feta & peppadew peppers | V
- CHICKPEA “EGG” SALAD | chickpeas & avocado, cucumber, radish & leaf lettuce on gluten free bread GF VG
- Crave Salad: crave salad with spring mix, candied walnuts, chèvre & balsamic vinaigrette
- SWEETS | Cookie Assortment
DINNER 5:30PM - 8:30PM
- Build Your Own Rice Bowl: select two grains + greens, two proteins & three sauces, served with a selection of toppings
- GRAINS + GREENS | jasmine rice, brown rice, or mixed greens
- PROTEINS | lemongrass chicken, beef teriyaki, or crispy tofu
- SAUCES | korean bbq, spicy mayo, sesame oil, tamari
- TOPPINGS | napa cabbage, shredded carrots, cucumber salad and scallions
- SWEETS: Dessert Assortment
LATE-NIGHT SNACK 8:30PM - 10:45PM
- Tator Tot Station: tater tots served with beer cheese, smoked bacon, onions, peppers, sour cream, ketchup & hot sauces. NF
SATURDAY MENU:
ALL-DAY SNACKS 12:30PM - 5:30PM
- Munchies Station: Individually packaged servings of: Chicago popcorn mix, kettle chips, and pretzels. NF
- Charcuterie Cones: Variety of the finest domestic and imported cheeses, cured meats platter served with olives, pickled vegetables, assorted bread and crackers
LUNCH 1:30PM - 4:30PM
- Street Tacos
- PROTEINS | Chicken Tinga or Beef Barbacoa, vegan Tinga available upon request
- TOPPINGS | sautéed fajita vegetables, lettuce, sour cream, salsa, shredded cheese & pickled jalapeño slices
- SIDES | Spanish rice, black beans & tortilla chips, guacamole, corn tostadas
- SWEETS | chocolate brownie, butterscotch budino, strawberry shortcake & tropical passionfruit. Gluten and dairy free option available upon request
DINNER 5:30PM - 8:30PM
- Picnic Menu - choose two entrees and two sides
- Simple Salad: spring mix, tomato, shaved carrot & Balsamic vinaigrette & Ranch Dressing on the side. GF VG NF
- Grilled Burgers: 7 oz Certified Angus Beef. GF NF
- BBQ Chicken: Slow grilled chicken quarters on the bone basted with barbecue sauce. DF GF NF
- Veggie Burgers: 1/3 lb Impossible vegan burger and vegan gluten-free bun. VG GF NF
- Warm Macaroni and Cheese V NF
- Grilled Vegetables VG GF NF
- SWEETS: Nothing Bundt Cake Bundtinis: flavors are: red velvet, chocolate chocolate chip, white chocolate raspberry, lemon, strawberries & cream, snickerdoodle, confetti, carrot, classic vanilla. Gluten-free option available upon request.
LATE-NIGHT SNACK 8:30PM - 10:45PM
- Mini Corn Dogs: 5 Mini Corn Dogs Per Serving with Ketchup and Mustard on the Side
- Build Your Own Nachos: Taco Meat, Nacho Cheese, Lettuce, Tomato, Sour Cream, Jalapenos, Salsa, Hot Sauce